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Alter Eco Americas Organic Chocolate Bar – Dark Salted Burnt Caramel – 2.82 Oz Bars – Case Of 12

$49.15

146 in stock

SKU: IDXHG1687268 Categories: ,

Description

Made with raw cane sugar, lush organic cream, and pastured heirloom butter simmered to the brink of burnt for a masterful caramel crunch. Our raw cane sugar, organic cream and pastured heirloom butter are simmered to the brink of burnt for a masterful caramel crunch. Our Swiss chocolatier drowns this golden alchemy in dark Ecuadorian chocolate with a sprinkle of Fleur de Sel de Gurande for mouth-watering good measure. Each malty-sweet crunch is deeply satisfying and impossible to resist. The deep, intensity of Dark Salted Burnt Caramel reflects the rainforest from which it hails. Fortaleza sits at the edge of the Ecuadorian coast, where the world’s richest soil and the shade of the forest canopy create an ideal environment for native cacao. No Soy, No GMO, No Emulsifiers, No Artificial Flavors, Gluten Free. The outside of this wrapper is FSC certified.
Ingredients : Cacao beans, raw cane sugar, salted caramel granulates*, cocoa butter, butterfat, sea salt, natural flavor. *Made with sugar, glucose syrup, butter, cream, and salt. Single Origin: Ecuador Cocoa: 70% minimum Organic Ingredients: 99.5% Fair trade certified ingredients: 90%
Country of origin : Peru/Ecuador
Organic : Yes
Gluten Free : Yes
GMO Free : Yes
Size : 2.82 OZ
Pack of : 12

Product Selling Unit : case

All of our products have been certified organic from the start, because farming in this way ensures that no harm is done to soil or ecosystems. But we believe the world can do even better. That’s why we’re pursuing the pilot program for Regenerative Organic Certification – a holistic, systemic approach to farming that gives back more than it takes.

Conventional cacao cultivation focuses on monoculture, which often results in soil degradation and biodiversity loss. Instead, our co-ops practice dynamic agroforestry, a method of agriculture that strives to mimic the natural evolution of the forest and improve the overall wellbeing of the farms. Dynamic agroforestry supports a diverse system of plants, improves soil quality, reduces pests and diseases, and increases stable revenue for farmers by providing additional produce to sell and eat.

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In a joint effort with PUR Projet, we have been working with our cacao partner, Acopagro Coop, to replant and conserve a portion of the Peruvian Amazon. Not only has this effort improved the quality and yield of their crops; it has boosted biodiversity, improved the coop’s food security by expanding crop diversity, and will even provide a retirement plan for farmers in the form of sustainable forestry once the trees mature. Plus, the number of trees we plant each year accounts for more than 100% of our company’s carbon expenditure. In 2016, the Biocorredor Martin Sagrado conservation site was recognized as a Biosphere Reserve by UNESCO.

Additional information

Weight 2.67 lbs
Dimensions 13.10 × 10.50 × 11.20 in
Brand

Alter, Americas, Eco

Fair Trade

Fair, Trade

Gluten Free

Free, Gluten

GMO Free

Free, GMO

Organic

95%+, Organic

Shipping Melt Risk

Yes

UPC

817670010501

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